From the monthly archives:

September 2008

The best things since unsliced bread

by Carolyn on September 18, 2008

Quick, easy recipe for stir-fried chicken with long beans and shiitakes.

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“Why can vegetables?”

by Carolyn on September 15, 2008

Dispatch from our first experience with home canning. We canned crushed tomatoes and used them all year long.

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The state of things

by Carolyn on September 3, 2008

Recipe for Avocado Cream adapted from the now-defunct Domino Magazine, plus links to a virtual library of recipes: blackberry frozen yogurt, pomegranate gelato, pasta with beets, Jasper White’s fish chowder, watermelon margaritas and more.

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