Comments on: Classic Daiquiri

By: Oysters with Mignonette Granita » Umami Girl

Oysters with Mignonette Granita » Umami Girl — Sun, 26 Feb 2012 09:22:07 +0000

[...] oysters, hard alcohol and grilled peaches are only the breakfast of champions under certain controlled circumstances. [...]

By: From the Archives: Classic Daiquiri | Umami Girl

From the Archives: Classic Daiquiri | Umami Girl — Thu, 17 Nov 2011 23:27:37 +0000

[...] daiquiri recipe here. Print, PDF or Share This [...]

By: Carolyn

Carolyn — Fri, 14 Aug 2009 17:27:42 +0000

I love all the sweetening options coming out here. Honey, agave, simple syrup — shucks, maybe we’ll have to do some more recipe testing.

By: Julie Steinberg

Julie Steinberg — Thu, 13 Aug 2009 04:07:07 +0000

I love this recipe; the simpler the summer drink, the better. And the picture is delicious.

Throw in some muddled mint and you have a mojito.

By: Becky

Becky — Wed, 12 Aug 2009 13:57:04 +0000

Nice. When I’m too lazy to make simple syrup I’ll throw some Agave in my drinks instead.

By: geomom

geomom — Wed, 12 Aug 2009 01:32:56 +0000

makes me think of the scene in Auntie Mame when the secret ingredient of the Claude Upson daiquiri is revealed to be…honey!

By: Jill

Jill — Wed, 12 Aug 2009 00:34:57 +0000

ahh…
looks delish… and sounds so great after such a hot and humid day! :o)
I may have to put my “rum” issues to rest and try your beautiful looking daquiri’s! :o)
~J