Is it a crisper or a mailbox? This week in the crisper, a letter from the law offices of Brussels, Sprout and Cruciferg, and a recipe for luscious cream-braised brussels sprouts adapted from Molly Stevens by way of Molly Wizenberg. Recipe here.
The Crisper Whisper on Serious Eats: Two Mollys’ Cream-Braised Brussels Sprouts
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