In the crisper this week, making use (and maybe a little bit making fun) of cauliflower’s long list of flavor affinities. It’s an easy, IPO-worthy side dish. Recipe here.
A food blog by Carolyn Cope
In the crisper this week, making use (and maybe a little bit making fun) of cauliflower’s long list of flavor affinities. It’s an easy, IPO-worthy side dish. Recipe here.
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