Category Archives: Pasta

All-American Mac & Cheese for the Premiere of Chef Race US vs. UK

Just like me, my friend Phoebe Lapine was all over the place this summer. But not so much like me, Phoebe was headedView full post »

Farmers’ Pasta

Me and cheese. It’s complicated. Like a celebrity couple, we have two relationships. There’s the “usView full post »

Spaghetti alla Carbonada. Well, practically nada.

As a small step toward sustainability, we’ve joined Meatless Mondays. It’s been around on and off since theView full post »

The Crisper Whisperer on Serious Eats: And Now, a Word from the Ramps

Everyone’s been talking about ramps (sometimes called wild leeks) for the past handful of Springs. Now the rampsView full post »

Pasta Puttanesca. So To Speak.

Easy recipe for pasta with puttanesca sauce, an umami-rich blend of tomatoes, anchovies, capers, olives, red pepper andView full post »

While the Gettin’s Good (or: How this Ectomorph Gained Five Pounds in Four Weeks)

Recipe for lasagna with a velvety béchamel sauce and a deeply flavored filling of spinach and portobello mushrooms.View full post »

Comfort and Virtue

A pair of recipes for a comforting winter meal: classic Baked Macaroni and Cheese and Fennel and Orange Salad.View full post »

Joy (and a little blog news)

Memories of autumns past, and a recipe for a killer Winter Squash, Mushroom and Radicchio Lasagna with bechamel sauce.View full post »

Camille Kingsolver’s Disappearing Zucchini Orzo

Quick, easy and healthy recipe for Disappearing Zucchini Orzo, adapted from the Camille Kingsolver recipe in BarbaraView full post »

Linguine with beet Roquefort sauce

The recipe for Linguine with Beet-Roquefort Sauce that made me finally learn to love beets.View full post »

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