Quick, easy recipe for a salad of dandelion greens with bacon and a pan vinaigrette.
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Posts tagged as:
local
Recipe for a rustic fava bean purée adapted from Alice Waters’ The Art of Simple Food.
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Dispatch from our first experience with home canning. We canned crushed tomatoes and used them all year long.
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Quick, easy and healthy recipe for Disappearing Zucchini Orzo, adapted from the Camille Kingsolver recipe in Barbara Kingsolver’s Animal, Vegetable, Miracle.
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The recipe for Linguine with Beet-Roquefort Sauce that made me finally learn to love beets.
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Recipe for a light summer supper of sautéed beet greens and fava beans with pan-fried Halloumi cheese.
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A chilled soup of roasted tomatoes with garlic, onions and herbs makes quick work of tomatoes on the brink.
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Recipe for Garlic Scape Hummus inspired by the world’s best hummus from Olives in Princeton, NJ.
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A sweet riff on the Portuguese caldo verde, this hearty, healthy soup of kale, potatoes, white beans and chicken sausage comes together quickly and easily.
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This sorrel and potato soup is perfect as a first course or light lunch when the days start to warm up.
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