
Is it a crisper or a mailbox? This week in the crisper, a letter from the law offices of Brussels, Sprout and Cruciferg, and a recipe for luscious cream-braised brussels sprouts adapted from Molly Stevens by way of Molly Wizenberg. Recipe here.
A food blog by Carolyn Cope
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Recipe for farro salad with baby beets, beet greens, caramelized onions and feta cheese.
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Recipe for Avocado Cream adapted from the now-defunct Domino Magazine, plus links to a virtual library of recipes: blackberry frozen yogurt, pomegranate gelato, pasta with beets, Jasper White’s fish chowder, watermelon margaritas and more.
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