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The Fifteen: An Apple Cider, Rye and Champagne Cocktail

A simple, nicely balanced, sophisticated cocktail that's just right for fall.

Ingredients

  • 3/4 ounce rye whiskey
  • 1 1/2 ounces unfiltered apple cider
  • 3-4 ounces champagne
  • Squeeze of fresh lemon juice

Instructions

  • Pour the rye and apple cider into a champagne glass. Top up the glass with champagne and add a squeeze of lemon juice. Serve immediately.
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