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The Crisper Whisperer on Serious Eats: Cider-Poached Pork Tenderloin with Fennel, Carrot and Apple Slaw

Cider-poached pork with fennel, carrot and apple slawThis week in the crisper, the second item on our healthy holiday-downtime menu. Pork tenderloin is poached in lightly spiced apple cider and served over a slaw of fennel, carrot and apple. The food is delicious and nutritious, but more importantly, some of the comments are really quite a spectacle to behold. Who’d want to miss that? Dinner and a show here.


Hi there, I'm Carolyn, and I'm delighted you're here. I'm a NYC-area food, travel, yoga, coffee, wine, running, music making and book obsessive with a great family and a love for sharing it all with you. Grab a drink and come on in. Learn more.

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