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The Sidelong Glance

A light, herbal apéritif to kick off your evening.

Ingredients

  • 3 ounces gin
  • 2 ounces dry vermouth
  • 8 ounces freshly squeezed grapefruit juice (from 1 to 2 grapefruits)

Instructions

  • Fill a mason jar or cocktail shaker halfway with ice. Pour in the gin, vermouth, and fresh grapefruit juice. Cover and shake, then divide between two ice-filled glasses. Garnish with a wisp of grapefruit rind and start sipping immediately.
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