This nice and easy, satisfying loaf of savory zucchini bread with cheddar, parmesan, shallots, and herbs works equally well for brunch, after-school snacks, or baaaasically any time. It’s been a favorite of ours for decades and can be yours in about an hour.
This video originally appeared on Savory Zucchini Bread with Cheddar, Shallot, and Herbs.
