Mexican-Inspired

Black Bean Vegan Tacos

Breakfast & Brunch

Instant Pot Oatmeal Recipe with Steel Cut Oats

Sandwiches

Egg and Cress Sandwich

Sandwiches

BLAT Sandwich (Bacon, Lettuce, Avocado & Tomato)

Snacks and Starters

Pretzel Cheese Dip

Snacks and Starters

The Best (Vegan) Soft Pretzel Recipe & Variations

Sauces and Condiments

Pickled Red Onions for Mexican Recipes & More

Breakfast & Brunch

Migas Breakfast (Tex-Mex Scrambled Eggs and Tortillas)

Breakfast & Brunch

Veggie Breakfast Scramble with Savory Roasted Potatoes

Breakfast & Brunch

How to Make the Best American Scrambled Eggs

Breakfast & Brunch

French Scrambled Eggs (Soft & Custardy)

Salads + Bowls

Best-ever Tuna Salad with Capers or Pickles

Cakes

King Arthur Carrot Cake with Not Too Sweet Cream Cheese Frosting

Grains

Mushroom Farrotto with Leeks and Chestnuts

Sauces and Condiments

Immersion Blender or Food Processor Mayonnaise

Cooking Skills

Really Good Chicken Stock (Instant Pot or Stovetop)