Spring Favorites

Strawberry Turnovers

Cookies & Bars

Puff Pastry Cinnamon Rolls

Pasta + Noodles

Stuffed Pasta Shells with Ricotta, Spinach, and Mushrooms

Sauces and Condiments

Sweet and Tangy BBQ Sauce

Snacks and Starters

Homemade Mozzarella Sticks (Baked or Fried)

Snacks and Starters

Vegan Fried Pickles

Sauces and Condiments

Shiitake Bacon (Vegan Bacon Bits)

Sauces and Condiments

Vegan Queso (Tex-Mex Chili & Cheese Dip)

Sandwiches

Vegan Philly Cheesesteak

Sauces and Condiments

Vegan Cheese Sauce

Beans & Lentils

Cooked Red Lentils (Adapted from Ottolenghi)

Soups

Vegan Minestrone Soup

Sides

Steakhouse Creamed Spinach

Beans & Lentils

Vegan Chickpea Curry (Chana Masala)

Cocktails

Gin Grapefruit Cocktail: The Sidelong Glance

Fresh Juices

Juicing for Beginners (+ a Green Juice Recipe for Beginners)