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Basic Green Juice Recipe

Preparation 00:10 Total Time 0:10
Yields About 6 cups     adjust servings

This simple, fresh-tasting green juice is a great basic addition to your green juice repertoire. It's perfect if you're just easing into the green juice situation, or when you want a mellow vibe from your greens. :) I use the Kuvings Whole Slow Juicer, a masticating juicer that juices pretty efficiently and preserves nutrients for a longer period than centrifugal juicers. You can make this recipe with any juicer.

Ingredients

  • 4 large leaves lacinato kale, optional
  • 1 bunch parsley
  • 1 large cucumber
  • 2 lemons, peel and pith removed
  • 2 small green apples
  • 1 bulb fennel, including fronds
  • 1 bunch celery

Instructions

Feed all ingredients through juicer in the order listed. Strain juice through a fine-mesh sieve if you like. Stir and serve, or keep in the fridge for up to three days if you use a masticating juicer.

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Recipe Notes

© 2018 Umami Girl. All rights reserved.
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