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The Crisper Whisperer on Serious Eats: Jícama, Black Bean and Corn Salad

Jícama, Black Bean and Corn SaladKicking off the new year in a healthy fashion, this week’s Crisper shows off a delicious salad with jícama, black beans, corn, avocado and a mildly spicy Mexican-inspired dressing. It’s a great no-cook, one-bowl lunch or dinner that does double duty on a Super Bowl buffet. Recipe here.

WELCOME TO UMAMI GIRL!

Hi there, I'm Carolyn, and I'm delighted you're here. I'm a NYC-area food, travel, yoga, coffee, wine, running, music making and book obsessive with a great family and a love for sharing it all with you. Grab a drink and come on in. Learn more.

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