Summer Favorites

Sautéed Zucchini and Onions

Spring Favorites

Strawberry Sauce for Cheesecake & Ice Cream

Stews

Vegetable Red Curry (Thai-Inspired)

Soups

Potage Parmentier (Agreeably Simple Potato Leek Soup)

Breakfast and Brunch

Cinnamon Granola with Almonds, Coconut, and Cherries

Snacks and Starters

Spicy Pepitas

Sourdough

Sourdough Scallion Pancakes

Sourdough

Rye Sourdough Starter (How to Create & Maintain)

Beans + Lentils

Red Lentil Dahl with Coconut Milk

Soups

Red Lentil Soup, Instant Pot or Stovetop (Layla’s Lentil Soup)

Pasta + Noodles

Spaghetti al Pomodoro (with Tomato Sauce)

Sides

Garlicky Sautéed Spinach

Beans + Lentils

Vegetarian Piccata with Cannellini Beans

Sauces and Condiments

Sweet and Tangy BBQ Sauce

Snacks and Starters

Vegan Fried Pickles

Sauces and Condiments

Shiitake Bacon (Vegan Bacon Bits)