- Our New Favorite Striped Bass RecipeMay 21, 2018This easy striped bass recipe comes together in one pan with very little work. It's simple enough for a weeknight dinner but looks so beautiful, bursting with rainbows, that it's great for company, too. Tip If you don't have striped bass, substitute Atlantic cod, black sea bass or halibut. You guys. Umami Girl turns 10...
- Pan-Seared Scallops with ChorizoFebruary 19, 2018This 10-minute pan-seared scallops recipe makes a good thing even better with the addition of a little bit of Spanish chorizo. The flavor and texture contrasts with the seared scallops are just perfect.We recommend serving it all over a bed of basmati rice pilaf, another best-in-class version of a simple, killer recipe. TipBe sure to buy "dry...
- Blue Apron Seared Wild Salmon & Lemon Labneh with Freekeh, Kale, & DatesApril 17, 2017We share Blue Apron's delicious recipe for Wild Salmon & Lemon Labneh with Freekeh, Dates, & Kale. Ready in about 45 minutes.
- Shrimp Skillet with Kale and ShiitakesApril 5, 2017This shrimp skillet is a quick weeknight meal for the changing season that's packed with both veggies and flavor. It's low in carbs and gluten-free, too.
- Sheet Pan Dinner: Roasted Salmon with Potatoes and Pencil AsparagusFebruary 6, 2017It doesn’t get much easier than a sheet pan dinner. Roasted salmon with asparagus and crispy potatoes works for a weeknight or a dinner party.TipIf you prefer your asparagus browned and crispy in spots like it gets when traditionally roasted, cook it in a single, spread-out layer on a separate sheet pan, tossed with olive oil.Sheet pan...
